Kings Hawaiian Ham and Cheese Sliders

Football season is here and the Kings Hawaiian Ham and Cheese Sliders are perfect for game day, the upcoming big game, or travel days.

Ham and Cheese Sliders on Hawaiian Rolls

With football season underway, the Kings Hawaiian Ham and Cheese Sliders make for an ideal snack for tailgating on game day and the upcoming Super Bowl.

We like to sit outside and watch the game on the big screen with friends and cheer on our favorite team, the Buffalo Bills.

When it comes to game day or any gathering, these sliders are the ultimate party food.

They’re easy to prepare, convenient to serve, and guaranteed to please a hungry crowd.

So whether you’re cheering on your favorite team or simply enjoying a casual get-together, these Ham and Cheese Sliders on Hawaiian Rolls are a winning choice.

However, they are also the perfect cold ham and cheese sliders for travel days.

These soft and fluffy rolls perfectly complement the combination of ham, cheese, and other ingredients.

With their irresistibly savory flavors and just the right amount of gooey cheese, these sliders are loved by people all over.

They strike the perfect balance between sweet and savory, making them a hit with both kids and adults alike.

Why You Will Love This Recipe

• The combination of sweet and savory flavors is a perfect balance that satisfies cravings.
• These sliders are easy to make and can be enjoyed as a quick snack or a party appetizer.
• The recipe is versatile and can be customized with different types of ham and cheese.
• They are a crowd-pleaser, loved by both kids and adults.
• The bite-sized portions make them ideal for serving at parties or gatherings.
• They can be enjoyed hot or cold, making them a convenient option for picnics or on-the-go meals.

More Camping Recipes

Pretzel Ham and Cheese Bun Sliders

Makes 9 sliders

Prep time: 10 minutes

Cook time: 20 minutes

What You’ll Need

• King’s Hawaiian pretzel slider buns – These chewy and slightly salty buns add a unique flavor and texture to the classic combination of ham and cheese.
• Thinly sliced Ham – Use your favorite ham for this recipe. We use Boar Head Sweet Sliced Ham
• Swiss cheese – Other types of cheeses can be substituted.
• Unsalted butter, melted – Unsalted butter is preferred. However, I have used salted butter when that was all we had on hand.
• Dijon mustard – We like to alternate between Dijon mustard and Weber’s Horseradish Mustard (available in Buffalo, NY.)

For exact measurements, please see the printable recipe card below.

How to Make Sliders

Preheat the oven to 350 degrees.

Slice the buns lengthwise and place the bottom buns on a parchment paper-lined baking sheet.

Spread the ham in an even layer over the buns and top with Swiss cheese.

Place the buns on top.

Stir together the melted butter and Dijon mustard together. Lightly brush over the top of the buns, making sure not to disturb the salt.

Bake for 15 to 20 minutes, until the buns are toasted and the cheese is melted.

Cut into individual sandwiches before serving.

Pretzel Bun Ham and Cheese Sliders Variations

When it comes to creating variations of Ham and Cheese Sliders, one exciting option to consider is using original Hawaiian rolls as the base for your sliders.

Hawaiian bun sliders offer a delightful contrast between the soft, tender meat and the slightly crispy exterior of the bun.

The richness of the cheese and the saltiness of the ham perfectly complement the tangy and savory notes of the bun.

This combination creates a mouthwatering experience that will leave your taste buds satisfied.

You can experiment with different types of ham, such as honey-glazed or smoked ham, to add complexity to the flavor profile.

Additionally, you can play around with various types of cheese like cheddar, Swiss, or pepper jack to customize your sliders to your taste.

If you want to take your sliders to the next level, try adding extra condiments or toppings.

Consider incorporating tangy mustard, sweet and spicy pickles, or even a zesty aioli to enhance the flavors.

You can also experiment with adding caramelized onions, sautéed mushrooms, or crispy bacon for added depth and texture.

So go ahead and let your creativity run wild as you explore the versatility of different types of rolls for sliders.

Storage and Freezing Suggestions

To store King’s Hawaiian Ham and Cheese Sliders, follow these steps:

1. Refrigeration: If you plan to consume them within a few days, store the sliders in an airtight container or wrap them tightly in aluminum foil or plastic wrap. Place them in the refrigerator. They should last for about 3-5 days when refrigerated properly.
2. Freezing: If you want to store them for a longer period, freezing is an option. Wrap the sliders individually or in portions with plastic wrap or aluminum foil. Then, place them in a freezer-safe bag or airtight container to prevent freezer burn. Properly wrapped sliders can last in the freezer for up to 1-2 months.
3. Thawing and Reheating: To thaw frozen sliders, remove them from the freezer and let them thaw in the refrigerator overnight. Once thawed, reheat them in an oven or toaster oven at a low temperature (around 300-325°F or 150-160°C) until heated through. This will help retain their texture and flavors better than microwaving, which can make them soggy.

What To Serve with Ham and Cheese Sliders on Hawaiian Rolls

Ham and Cheese Sliders on Hawaiian Rolls make for a delicious and satisfying meal, but why stop there?

Enhance your slider experience by serving them with some tasty side dishes and accompaniments.

1. Coleslaw: The crunchy and refreshing nature of coleslaw pairs perfectly with the savory flavors of the sliders. The creamy dressing creates a nice contrast and adds a touch of tanginess to each bite.
2. Potato Salad: Classic potato salad is a great choice to serve alongside the sliders. Its creamy and hearty texture complements the sliders’ soft and cheesy goodness.
3. Chips: Add some crunch to your meal by serving a variety of chips. Opt for options like kettle-cooked potato chips, tortilla chips, or even sweet potato chips for a unique twist.
4. Pickles: Tangy pickles provide a delightful contrast to the rich flavors of the sliders. Choose from dill pickles, bread and butter pickles, or even spicy pickles to add a pop of flavor.
5. Fruit Salad: Refreshing fruit salad is a great choice for those looking for a lighter option. The natural sweetness of the fruits complements the savory sliders and adds a burst of freshness.

These are just a few suggestions to get you started, but feel free to get creative and experiment with other side dishes and accompaniments that you enjoy.

Whether it’s a backyard gathering, game day, or simply a weeknight dinner, serving these delicious sliders with the right sides will complement your meal.

Why Ham and Cheese Sliders on Hawaiian Rolls are Perfect for the Big Game

When it comes to game day, having delicious and easy-to-eat party food is a must.

That’s why Ham and Cheese Sliders on Hawaiian Rolls are the perfect choice for your football party or any other gathering.

These sliders are a crowd favorite, offering a combination of flavors that everyone will love.

One of the key advantages of Ham and Cheese Sliders on Hawaiian Rolls is their convenience.

They are easy to prepare and can be made in advance, allowing you to spend more time enjoying the game and less time in the kitchen.

Simply assemble the sliders, pop them in the oven, and they’ll be ready to serve in no time.

Not only are these sliders convenient, but they are also a crowd-pleasing party food.

The sweetness of the Hawaiian rolls perfectly complements the savory ham and gooey cheese, creating a tantalizing flavor combination.

Your guests won’t be able to resist going back for seconds.

Game day sliders are not only delicious but also versatile.

You can easily customize them to suit your taste by adding toppings like mustard, mayonnaise, or pickles.

The possibilities are endless, allowing you to create a slider that suits everyone’s preferences.

So, if you’re looking for a winning football party recipe, these are the perfect party food for game day and will undoubtedly be a hit with your guests.

Don’t miss out on the opportunity to serve these tasty sliders and make your football party unforgettable.

Tips and Tricks for Hot Ham and Cheese Sliders

1. Choose the right rolls: Opt for soft and fluffy rolls like Kings Hawaiian for the perfect texture and taste.
2. Prevent sogginess: To avoid soggy sliders, lightly toast the inside of the rolls before assembling the sliders.
3. Layer cheese properly: Place a slice of cheese on the bottom bun to create a barrier and prevent the bottom from getting too soggy.
4. Control the portion size: Make sure to evenly distribute the ham and cheese among the sliders to ensure every bite is delicious.

Ham and Cheese Sliders hacks

• Make them ahead of time: Prepare the sliders a few hours in advance and refrigerate them. Right before serving, just pop them in the oven to reheat and melt the cheese.
• Add a spread: To add extra flavor, spread a layer of butter mixed with garlic powder and herbs on top of the slider buns before baking.
• Add a touch of sweetness: For a unique twist, drizzle a bit of honey or maple syrup on the top of the sliders before baking for a touch of sweetness.
• Get creative with toppings: Customize your sliders by adding toppings like sliced tomatoes, caramelized onions, or crispy bacon.

Slider cooking tips

• Evenly melting cheese: To ensure that the cheese melts evenly, cover the assembled sliders with foil while baking, then remove it during the last few minutes to let the cheese get golden and bubbly.
• Balance of flavors: To enhance the flavors, brush the tops of the sliders with melted butter mixed with Worcestershire sauce and sprinkle with a pinch of salt and pepper.
• Serve with dipping sauces: Offer a variety of dipping sauces like spicy mayo or tangy barbecue sauce to accompany your sliders and take them to the next level.

Why are my Sliders Soggy on the Bottom?

Sogginess in ham and cheese sliders can happen due to a few reasons:

1. Assembly and storage: If you prepare the sliders in advance and store them, moisture from the filling can seep into the bread. Consider assembling them just before serving to prevent this.
2. Butter Fell to the Bottom: Another reason is using too much butter on the top and it fell to the bottom. We sometimes like to toast the bottom rolls before adding the ingredients to keep this from happening.

How to Keep Sliders From Drying Out

In order to keep sliders from drying out, you can cover them with foil while baking.

This helps to keep them from browning too much.

Also, cover them with aluminum foil when they come out of the oven. This helps to keep the moisture in.

Ham Sliders Conclusion

In conclusion, Pioneer Woman Ham and Cheese Sliders is a delicious twist on the classic recipe.

Her attention to detail and unique variations make these sliders a standout choice for any occasion.

With her expertise in the kitchen, Pioneer Woman has created a recipe that is sure to impress both family and friends.

Overall, Pioneer Woman’s Ham and Cheese Sliders are a crowd-pleasing favorite that will leave everyone wanting more.

Whether you’re hosting a game day party or simply looking for a delicious and easy-to-make meal, this recipe is a winner.

Give it a try and discover why Pretzel Bun Ham and Cheese Sliders are a cut above the rest!

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